Electric Chocolate Fountain with 3-Tier Auger Flow, 0.6 kg Capacity

Getting melted chocolate to flow smoothly at a party is harder than it looks, and a messy setup ruins the fun before it starts. This three-tier electric fountain uses an auger mechanism to keep chocolate, cheese, or dipping sauces circulating in a steady, continuous cascade with separate heat and motor controls so you stay in full command.

Key Features

• Steady, uninterrupted flow thanks to an auger-style motor that pulls the chocolate upward and lets it cascade down all three tiers
• Holds up to 0.6 kg of chocolate, cheese, barbecue sauce, or liqueur, giving you enough for a small gathering
• Separate heat and motor controls let you keep the chocolate warm without running the fountain, useful between servings
• Compact tabletop size fits on any surface and assembles without tools, making setup and cleanup straightforward
• Works as a dipping station for fruit, biscuits, marshmallows, candied fruit, and ice cream, not just chocolate

Good to Know

• Always melt your chocolate fully before pouring it into the bowl; thick or unmelted chocolate can block the auger
• Disassemble the tiers after each use and hand wash the removable parts promptly to prevent chocolate from setting hard
• Keep the motor base away from water and never submerge it when cleaning